Our Story
Our mission is to pack more goodness into everything we do. Our pops are made from all natural ingredients with minimal impact to the planet.
In the summer of 2011, two mates, Alice and Georgi, rocked up to the Bondi Farmers’ Market with a freezer full of freshly squeezed Pure Pops. Week after week, they sold out - Aussies know a good thing when they taste it!
From those humble beginnings, we've grown from a market stand to a national brand. Now, you can find our classic flavours stocked from the beach to the bush, all still handmade in Sydney's sunny Northern Beaches.
Taste simpler times
Our classic flavours bring back to taste of simpler times - pure nostalgia, made better for you. No additives, no preservatives - just good vibes and good times. The best Aussie flavours made better.
Classic flavours
Our flavours were tested by the real ice cream experts: the kids at Bondi Farmers' Market. Our hand crafted range spans from super fresh Watermelon Berry Mint to decadent Double Choc Dipped. Dive in and find your fave. Classic Aussie flavours, made with real ingredients.
Only good things
At Pure Pops, we’re all about packing more goodness into everything we do - starting with the planet. We’re on a journey of sustainability, learning and improving every step of the way. See how we’re making a difference.
